Over the years, Sydney has become increasingly famous for its food. And quite rightly - the ingredients here are beyond compare and the chefs, inventive and smart. Every once in awhile, though, it's important to pay homage to the country who invented good food: Italy. And since airfares are steep right now, get yourself the next best thing with a beautiful, authentic feast from Ballaro Italian Restaurant. Right now, $49 gets you $100 worth of goodness from this Italian institution: a full Antipasto Caldo, which is like a culinary tour through the best of Italian starters (aranciette, panelline and Italian crocchette) two pasta or risotto mains and, of course, a bottle of house white or red. Afterwards, you can go back to enjoying 'modern Australian' cuisine all you want, but you'll at least be able to say that you know what you're missing.
Enjoy By August 3, 2012
Ballaro Italian Restaurant
Two-Course Traditional Italian Feast including Antipasto Platter to Share, Any Two Pastas or Risottos and a Bottle of White or Red Wine
- from $49