Postmeridian naps aren't just for grannies, these afternoon siestas are the secret of sexy senoritas and stylish senors across the globe. And once you get a glimpse of this lip-smacking selection of Spanish treats (and two $20 vouchers towards future visits), you might need a little lie down too. For just $79, graze your way through a sumptuous four-course degustation menu for two, served by celebrity chef Chris Cranswick-Smith, with their famous sangria on arrival at Emmilou, Surry Hills ($218 value). Or if you're after a pre-party snack, wine and dine on a share plate of Italian and Spanish cured meats served with spiced tomato chutney, crusty bread and a bottle of 2010 Mussel Bay Sauvignon Blanc or 2008 Cranswick Sarus Shiraz for just $24 ($81 value). But if you still can't decide, nibble the night away with a three-cheese platter (truffle honey, fruit and lavosh crackers included) and a bottle of either of the above, also just $24 ($77 value). With so many opulent options to choose from, it's easy to see why the Spaniards need a decision-deciding siesta.
Enjoy By September 22, 2012
Three-Cheese Board or Italian and Spanish Cured Meat Plate with Bottle of Wine ($24) or Four-Course Degustation for Two with Sangria ($79)
- from $24