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If you have a limited diet, want to change up your eating habits, or are just curious about alternative cuisines, get a taste for something new at this raw and vegan cafe:

• $32 ($65 value) for a two-hour cheese-making and fermentation class
• All ingredients are lactose-free, gluten-free, and diabetic friendly
• You'll sample raw coconut kefir, coconut sour cream and yogurt, almond cheese, macadamia pesto cheese, and cheesecake

Indigo Food's Website | Facebook

PAID AND PROMOTIONAL VALUES EXPIRES ON March 10, 2014

location

  •  
    2589 West 16 Avenue, Vancouver, BC V6K 3B9
    604-537-7288 | get directions

Indigo Food
Cheese-Making and Fermentation Class

    • from C$32
  • deal over gift it!
  • 51%
  • 140
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