Bite into the best of the Mid-Atlantic at Nage, which has gotten nods from Washingtonian magazine's Best Bites blog and, most recently, The Washington Post, thanks to dishes like its Eastern Shore Crab cakes and lobster mac:
• $20 for $40 to spend on food and drink at dinner
• Menu features braised lamb shank, duck breast, and wild mushroom baklava
• Dine at the DC locale any day of the week or the Rehoboth site Sunday to Thursday
Why Nage Shines
Tucked inside the Courtyard Marriott, this sophisticated spot's DC location surrounds diners in a palette of earthy colors and accents like reclaimed wood panels in the walls. Nibble warm vegetable salad topped with soft Brie; then, treat yourself to the rib-eye burger that was named one of the 50 best in the country by Food Network Magazine. After you take a bite of succulent meat infused with minced mushroom and truffle oil, you'll taste why.
The Rehoboth location offers beachgoers a taste of the same farm-to-table fare in a relaxed atmosphere where dark woods contrast with splashes of cool mint. Don't miss the wine bar, where you'll be able to find the perfect accompaniment to divine small plates like baked oyster Asiago or Nage's sweet potato frites.
PAID VALUE EXPIRES ON May 30, 2020
PROMOTIONAL VALUE EXPIRES ON June 3, 2014
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$40 Toward an Unforgettable Dinner at a Chef-Driven American Bistro in DC or Rehoboth
- from $20