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Four-Course, Prix-Fixe Meal with Wine and Champagne at a Praised French Restaurant
- Save 50%
- 299 purchased
86% recommendedin LivingSocial customer ratings
Enosh Kelly, the owner and chef at this French restaurant in the historic Ingersoll Avenue District, was nominated for Best Chef in the Midwest at the 2009 Beard Awards -- a nod that was well-deserved, according to The Wall Street Journal:
• $85 ($170 value) for a four-course, prix-fixe meal for two
• Includes four wine pairings and a champagne toast
• Reserve your table for two for any day of the week
Say "Oui" to Authentic French Cuisine
Start with the soup du jour or your choice of a Caesar, arugula, spinach, or dinner salad before you move onto a seasonal risotto. For your entrée, select Niman black Angus boneless short rib with vidalia onion confit, carrots, mushrooms, and whipped potatoes with braising jus; or Faroe Island salmon with a potato, fresh peas, cherry tomatoes and shallots, and fresh dill tossed with a Pernod-saffron sauce. Finish with a chocolate tort or crème brûlée.
PAID VALUE EXPIRES ON March 26, 2022
PROMOTIONAL VALUE EXPIRES ON August 12, 2014