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Since Travis Dickey first opened up his barbecue pit in 1941, Dickey's has been perfecting the mouth-watering art of Texas-style barbecue. Hickory-smoked meats and fall-off-the-bone ribs may have you falling head-over-heels:

• $12 for $24 to spend on food and non-alcoholic drink
• Brisket, pulled pork, sausage, chicken, and more is all smoked on-site
• Try a bit of everything with a 3 Meat Plate paired with sides, sauce & more

From the BBQ Pit to Your Bottomless Pit
At Dickey's in Pasadena, you can get you barbecue fix any way you want it. Pile it on a platter, nibble at a quarter portion, load it on a salad or sandwich, or stuff it into a baked potato. This joint has all the classic sides, too -- from jalapeño beans to fried okra and creamy coleslaw, they're good enough to eat on their own. Save at least a little room to satisfy that sweet tooth with decadent pecan pie.

Dickey's Barbecue Pit - Pasadena's Website | Facebook

PAID VALUE DOES NOT EXPIRE

PROMOTIONAL VALUE EXPIRES ON August 2, 2014

location

  •  
    2363 E Colorado Boulevard, Pasadena, CA 91107
    626-993-2862 | get directions

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Dickey's Barbecue Pit - Pasadena
Get Saucy, Texas Style: $24 to Spend on Hickory-Smoked Barbecue, Hearty Sides, and More

    • from $12
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