Founded by a husband-and-wife team as a place to cook and serve their favorite foods, this spot pays special homage to the Chesapeake Bay blue crab -- alongside a well-rounded menu of surf and turf classics:
• $30 ($51 value) for weekend brunch for 2 + bottomless mimosas or Bloody Marys
• $40 ($69 value) for two dozen Chesapeake oysters and two drinks
• Playful decor is dominated by a life-size animatronic shark and inflatable crab
"There is both confidence and intuition in the cooking, and when all is said and done, natural chemistry is the best ingredient in the kitchen." -SanJose.com Reviewer
At Saturday or Sunday brunch, dig into dishes like the seafood omelet stuffed with crab and shrimp; scrambled egg platter with home-style potatoes, bacon, and toast; or creamy crab cakes Benedict. Bubbly mimosas or spicy Bloody Marys will flow freely while you catch up with a pal or spend quality time with your sweetie.
Fresh Chesapeake Bay oysters are known for their rich flavor profile -- a buttery taste and clean finish. Wash them down with your choice of wine, call drinks, draft beers, or soft drinks.
PAID VALUE EXPIRES ON October 9, 2020
PROMOTIONAL VALUE EXPIRES ON September 14, 2014
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Blue Water Seafood & Crab
Brunch for Two with Bottomless Mimosas or Bloody Marys; or Two Dozen Oysters with Drinks
- from $30