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Dickey's Barbecue Pit
You Don't Stay in Business for 72 Years Serving "Okay" BBQ
If the thought of red-hot ribs slow-cooked in hickory pits and Southern-style pulled pork doesn't make your mouth water, it might be time to move up North. Bite into a time-honored family recipe at Dickey's Barbecue Pit on San Jose Boulevard:
• $8 for $16 to spend on food and drink
• Family-owned-and-run franchise since 1941
The Secret's in The Sauce
With roots back in Texas, it's no wonder that Dickey's prides itself on slow cooking each heaping slab of meat on-site with tangy barbecue sauce. Beef brisket, pulled pork, ham, Polish sausage, turkey breasts, and chicken get doused with Dickey's secret sauce; while sides of pit-style baked beans, mac 'n' cheese, potato casserole, and buttery rolls round out a lip-smackin' meal.
PAID VALUE EXPIRES ON October 24, 2021
PROMOTIONAL VALUE EXPIRES ON June 7, 2013