It's simple: When more than 250 reviewers recommend a place, we go there. It's even more simple when we go there for 50% off. Savor the simply delicious flavors of time-trusted Italian recipes at Cucina Toscana:
• $50 ($100 value) for a shared appetizer, two entrées, and a shared dessert for two
• Revamped menu features bold flavors, rich sauces, and handmade classics
• Braised duck with rosemary; gnocchi smothered in San Marzano tomatoes; & more
"Simply put, Cucina Toscana has never been better." -- City Weekly
Simply Elegant Italian, Made Fresh
Step into the airy, intimate atmosphere of this recently remodeled establishment, and put all your past meals behind -- you're about to experience the art of dinner. Fresh white linens and attentive servers await you at each rustic table; "the most comfortable chairs in town" make it easy to linger over a glass of fine Italian wine or a foamy cappuccino. Although its elegant appeal is enough to convince you to make a reservation, more reviewers tell us that it's not just the atmosphere that brings them back for more. "The food is clean, simple, Italian fare... true Italian food - not the Italian-American style you find at the big chains." During your extended dinner date (we'd recommend booking a table for at least two hours), dive into simply divine dishes like beef short ribs braised in a buttery, aged parmigiano sauce; tender chicken soaked in white wine and dressed with capers and mushrooms; or rich risotto infused with black truffle oil and topped with creamy Castelamagno cheese. Dishes are made from scratch and masterfully assembled (some even prepared tableside) to ensure freshness and authenticity -- as one blogger puts it, "the stuffed ravioli were so delicate you could see through them." Listen to us, listen to the reviewers, and then listen to your stomach -- it should be growling plenty by now.
PAID VALUE EXPIRES ON March 27, 2020
PROMOTIONAL VALUE EXPIRES ON November 2, 2013
City Weekly: "Extraordinary Food"
- from $50