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An upscale spot newly opened on South Lamar, Flour and Vine isn't short on the indulgences alluded to in its name, but it will also surprise you with creative, sustainably produced takes on comfort food -- all served up in a luxe setting:

• $10 for $20 to spend on food and non-alcoholic drinks
Menu is quite international, with small & big plates, flatbreads, and desserts
• Rustic, yet modern interior features high-backed leather chairs, exposed wooden tables, and airy floor-to-ceiling windows

Why Everyone's Flocking to Flour and Vine
As if the locally sourced plates and singing waiters weren't enough, the food itself has been garnering its own attention outside of the restaurant's endearing gimmicks. Favorite small plates include the bibb lettuce chicken wraps, and lemon-baked Gulf shrimp, while the Flour and Vine flatbread with prosciutto, sautéed cremini mushrooms, arugula, and goat cheese is a crowd pleaser. Bigger appetites can indulge in pan-seared snapper, the Texas flatiron steak, or the lamb bolognese. And make sure you sneak in a nod to "flour" portion of this spot's moniker with a plate of sweetened zeppoli (mini doughnuts) with homemade ice cream before heading out.

Flour and Vine's Website | Facebook

PAID VALUE EXPIRES ON November 9, 2018

PROMOTIONAL VALUE EXPIRES ON November 10, 2013

location

  •  
    Suite A
    300 South Lamar Blvd., Austin, TX 78704

    512-474-4846 | get directions

Flour and Vine

$20 to Spend on Locally Sourced Comfort Food

    • $10
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