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Learn to create delicious dishes in an interactive cooking demonstration:
• $45 ($90 value) for a gourmet chocolate- and caramel-dipped apples class
• $60 ($120 value) for a fall tapas cooking class
• 90-minute programs held on Franklin Avenue in Nutley
Held on September 20, the gourmet chocolate- and caramel-dipped apples class teaches students how to create delicious chocolate- and caramel-dipped apples, as well as other treats. Also, feel free to bring your favorite vino or beverage to enjoy alongside your sweets.
During the fall tapas cooking class on September 27, students will prepare bacon-wrapped appetizers, rosemary and garlic chips, and mini apple pies -- this session is also BYOB.
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Chef It Up
Dipped Apples or Fall Tapas Cooking Class
enjoy $45 savings
- from $45