At Hibachi Teppanyaki, executive head chef Van Cao combines expert French technique with explosive Japanese flavors for a multi-cultural taste experience that locals say is "the best hibachi experience" they've had:
• $20 for $40 to spend on food and non-alcoholic beverages
• Dining side open seven days a week
Why We Love It
The hibachi is the star at this Burleson spot; try the Cowboy, which finds chicken, steak, shrimp, and salmon sizzling on the grill just for you. Go lighter with a bento box, served with miso soup, a house salad, a California roll, and a spring roll. Order tempura or teriyaki dishes from the kitchen, or get a unique sushi roll like the San Diego, which finds fresh salmon, shrimp, crab, and avocado rolled with spicy mayo.
Want more? Check out Hibachi Teppanyaki on Facebook.
PAID VALUE DOES NOT EXPIRE
PROMOTIONAL VALUE EXPIRES ON June 21, 2013
Burleson Sushi Spot is Perfect for Date Nights
- from $20