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97% recommendedin LivingSocial customer ratings
With influences from Tennessee, California, and South Africa, this restaurant's unique menu boasts one-of-a-kind chargrilled fish, Piri-Piri chicken, and much more:
• $10 for $20 to spend on food and non-alcoholic drinks
• Browse the menu and choose one of nine types of fish, like mahi mahi or tilapia
• Look for fish icons next to the gluten-free menu items (of which there are many)
All About the Sauce
The sauces here are all influenced by the Piri-Piri chili pepper, which comes from South Africa and is used to make flavorful marinades and sauces. Pick your sauce and then admire the gorgeous grill marks on the salmon, try tender flame-grilled chicken, or order a po'boy filled with crispy shrimp.
PAID VALUE EXPIRES ON May 25, 2022
PROMOTIONAL VALUE EXPIRES ON March 31, 2014