Downtown Bethesda might be a haven for culinary aficionados, but only Chef Tony's on St. Elmo Avenue delights diners with exciting new seafood and tapas options on a daily basis.
• $50 ($100 value) for a three-course prix-fixe dinner for two on a Friday or Saturday
• $40 ($100 value) for a three-course prix-fixe dinner for two from Sunday to Thursday
Seafood With a Twist
As Bethesda's only restaurant with a fresh seafood menu that changes daily, this spot highlights what's in season and presents it in myriad ways -- mixing Mediterranean flavors with interesting twists. Kick off your feast with a platter of the fried Virginia oysters over a bed of greens, or opt for the Baby Tapas Sampler -- brimming with Spanish olives, hummus, marinated peppers, and flatbread. For a main course, dive into the pure lump crab cake, or the spicy shrimp pasta -- loaded with sweet peppers in a tomato cream sauce.
PAID VALUE EXPIRES ON March 27, 2020
PROMOTIONAL VALUE EXPIRES ON April 16, 2013
back by popular demand:
Three-Course Prix-Fixe Dinner in Downtown Bethesda
- from $50