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93% recommended

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With an executive chef that hails straight from France and a masterful menu of classics like escargot, foie gras, and French onion soup, just to start, you know you'll be getting a truly authentic experience when you step inside this luxe Yorkville spot:

• $25 for $50 to spend on food and drink at dinner
• $50 for $100 to spend on food and drink at dinner
• $25 ($57 value) for a mussel pot meal for 2 + 2 glasses of wine, beer, or champagne

"Those accustomed to judging a restaurant's attention to detail by the quality of the bread should note that the baguettes arrive crusty and warm, ready to be spread with an order of foie gras with fig marmalade or warm goat cheese." - New York Magazine

Authentic Renditions With the Most Lovely Presentations
Start with the hickory-smoked trout or an endive salad before sampling succulent steaks, ocean-fresh fish, mushroom risotto, and more. As for those storied mussels, we particularly love the Moules au Pastis with saffron, tomatoes, and shallots.

Le Bistro D'à Côté's Website | Facebook

PAID VALUE EXPIRES ON November 25, 2020



    1590 1st Avenue, New York, NY 10028
    212-772-9200 | get directions

Le Bistro D’à Côté
Transport Yourself to France at This Cozy Bistro

    • from $25
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