You thought ice cream was the forbidden love of your life -- until you met its irresistibly smooth Italian cousin at Mia Chef Gelateria in Gramercy. Go public with your new confection affection and pay $60 for a two-hour gelato-making workshop, which lets you bring four pints of your special creation home (a $120 value); if you redeem your voucher by February 2013, you can enjoy the special seasonal workshop, during which you'll sip on decadent hot chocolate and whip up flavors like peppermint and gingerbread. Or, take your relationship to the next level and pay $30 for one Grande gelato cake for up to 15 people (regularly $60). With inventive flavors such as Madagascar Vanilla and Figs and Tequila, you're sure to wow the crowd. The all-natural, artisanal gelateria makes its offerings daily by hand, and has already earned the approval of trusted publications -- unlike those second-rate freezer-aisle pints in the back of your freezer. It's time to let those cartons know, "It's not you... it's Mia."
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PAID VALUE DOES NOT EXPIRE
PROMOTIONAL VALUE EXPIRES ON May 4, 2013
back by popular demand:
Mia Chef Gelateria
Seasonal Gelato-Making Workshop with Four Take-Home Pints or a Take-Home Grande Gelato Cake
- from $60