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Country Classics from Their Family to Yours
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For 25 years, Miller's Homestead has been serving up big, tasty portions of hearty fare to hungry Oregonians. This warm, pioneer-style restaurant is and always has been owned and operated by Don and Evelyn Miller, their children, and grandchildren. Taste the family tradition:
• $11 for $22 to spend on food and drink at dinner
• Local favorite is now serving beer and wine
Old-Fashioned Home Cookin'
As soon as you lay eyes on the covered wagon and windmill outside this Tigard favorite, you'll know you're in for a country treat. Sink your teeth into the wildly popular chicken-fried steak, which one patron calls "the best around." The old-fashioned turkey dinner with cranberry sauce and stuffing will give your taste buds a reason to be thankful, and the yankee pot roast is slow-roasted and tender. All dinners come with baked or mashed potatoes, a vegetable, your choice of soup or salad, and ice cream. It doesn't get more American than that.
PAID VALUE EXPIRES ON August 26, 2021
PROMOTIONAL VALUE EXPIRES ON June 17, 2013