Louisiana-trained Shannon Johnson and Napa-native Michelle Hutton fused their culinary backgrounds to create Tree's, a unique neighborhood restaurant featuring innovative Creole-Italian fusion dishes:
• $10 ($19 value) for two flights of four beer tastings and one appetizer
• $50 ($125 value) for a four-course seasonal chef's menu for two
• Four-course menu includes a shared appetizer, two soups or salads, two entrées, and a shared dessert
"Great service and food. Many different menu items you just don't see out here on the west side." - LivingSocial Member
Where Flavors are Redwood-Sized
Take a seat on the lovely stone patio situated amidst the native forest, and sip a crisp Oregon wine, or, if you're going for the beer tastings, four different delicious brews. If Portland's liquid sunshine is pouring down, enjoy the elegant-yet-relaxed dining room and gaze out on the trees through the floor-to-ceiling windows. You can start your culinary adventure with dishes like Tree's special take on hush puppies. Then, sink your teeth into entrées like fire-grilled marsala pork with wild mushrooms, sweet potato mash, and seared greens, or rich, buttery shrimp and grits. Pair it with a glass of local wine or beer, or an artisan mint julep.
PAID VALUE DOES NOT EXPIRE
PROMOTIONAL VALUE EXPIRES 120 DAYS AFTER PURCHASE
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back by popular demand:
Tree's Restaurant & Catering
Two Flights of Four Beer Tastings & Appetizer
- from $10
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