Crisp, white tablecloths let the bold greens, yellows, and reds in this Persian cuisine stand out -- the product of two childhood friends' mission to share their family recipes with Johns Creek:
Persian Specialties Popping with Flavor
Skewers of plump, charbroiled shrimp, marinated sirloin, and juicy chicken served over a bed of soft saffron basmati rice are only three of more than a dozen kinds of kebabs on the menu. Entrées like sautéed eggplant and stewed beef are menu staples, alongside lighter fare like the salmon kebab salad drizzled with balsamic walnut vinaigrette.
PAID VALUE DOES NOT EXPIRE
PROMOTIONAL VALUE EXPIRES ON March 17, 2014
1001 Nights Persian Cuisine
$20 or $40 to Spend on Persian Fare
- from $10