Science, street art, and neon-blue lighting collide to create the retro vibe of this punchy pizzeria. In addition to classic baked Italian eats, the menu offers never-before-seen pizza creations in sweet and savory. We were smitten with the Apricot—fruit purée, smoked turkey, and cream cheese heaped onto thick dough—and stupefied by the Loaded Baked Potato, garnished with bacon and sour cream. Cold milk and a chewy cookie round out the meal in perfect pi harmony.
PAID VALUE DOES NOT EXPIRE
PROMOTIONAL VALUE EXPIRES ON September 23, 2012
enjoy $2 savings
- from $2