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Give a man a fish from Cafe Regatta, and he'll eat like royalty for a meal. Teach a man to fish, and he will be frustratingly casting his line, trying to recreate his resplendent dining experience at the revered Pelham establishment. With today's deal from the restaurant Zagat calls a "neighborhood gem," let the experts take care of ocean-fresh fare. Pay $25 for $50 to spend on perfectly prepared seafood from veteran chef Anthony Labriola; and stop by Sunday through Thursday, and enjoy two complimentary glasses of wine. Start with raw oysters, crispy calamari with roasted garlic aioli, or a California Spinach salad with warm goat cheese and roasted pear. Then, enjoy crab-crusted cod, honey-glazed wild salmon, crispy snapper with chorizo, or a succulent black Angus sirloin. One food idiom that works here: This spot will quickly become the apple of your eye.
PAID VALUE EXPIRES ON August 25, 2021
PROMOTIONAL VALUE EXPIRES ON August 27, 2012