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Owner, chef, and West Coast ex-pat Chris Randell has created a Brooklyn-meets-California gastropub that's perfect for happy hours, first dates, family dinners, and lazy weekend breakfasts:

• $20 for $40 to spend on food and drink
NYT review faves: crispy oyster "chowder" & chili-root beer-glazed pork chops
• Big selection of of brews on tap and an extensive wine list

Left Coast Kitchen & Cocktails's Website | Facebook

PAID VALUE EXPIRES ON December 11, 2018

PROMOTIONAL VALUE EXPIRES ON December 12, 2013

location

  •  
    1810 Merrick Road, Merrick, NY 11566
    516-868-5338 | get directions

Left Coast Kitchen & Cocktails

$40 of Fresh Eats at This Upscale Gastropub

    • $20
  • sold out! gift it!
  • 50%
  • 455
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