Inspired by the cuisine of Charleston, Savannah, Atlanta, and New Orleans, this restaurant boasts a unique menu that's sure to intrigue your palate:
• $30 for $60 to spend on food and non-alcoholic drinks
• Menu highlights: fried green tomatoes, shrimp and grits, NY strip + more
• Open Monday through Saturday from 5:30 p.m. to 10 p.m.
Fare with a Southern Flair
Housed in Richmond's oldest commercial building, this historic River District cornerstone has been named one of RVA's Top Seven Sensations by Richmond Magazine. During your visit, be sure to try the rack of wild boar (served with sweet potatoes, Virginia oyster mushrooms, and wilted ruby chard with whole grain mustard pan gravy), the poulet rouge (one-half of a Heritage chicken, roasted veggies, and barley with a buttered lemon and ramp sauce), or the spring lamb stew.
ONLY VALID ON EVENT DATE
Julep's New Southern Cuisine
$60 to Spend on Southern-Inspired Cuisine
- from $30