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Spend an afternoon with cooking maestro Sergio Mirabelli and learn to make gnocchi -- a specialty pasta from Northern Italy -- you'll feel like an accomplished chef in no time:

• $59 ($118 value) for a Gnocchi-making class with lunch and wine
Class begins at 11 a.m. and ends around 2 p.m.
• Hands-on experience allows participants to make their own dough

Sergio's Steak & Seafood's Website | Facebook

PAID VALUE DOES NOT EXPIRE

PROMOTIONAL VALUE EXPIRES ON June 15, 2014

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    322 East Bidwell Street, Folsom, CA 95630
    916-983-4300 | get directions

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Sergio's Steak & Seafood

Gnocchi-Making Class with Lunch and Wine

    • $59
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