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The bright geometric shapes and colorful modern mural in this lively dining room will prepare you to sample the vibrant spirit of Spain through bold tapas at this lauded eatery in Danbury, where a creative menu has been praised by The New York Times and awarded Best Dessert and Best Tapas by Connecticut Magazine:

• $25 for $50 to spend on food and drink
• Delicate Spanish menu with more than 30 tapas and a full bar
• Mill Plain Road hotspot is open for dinner at 5 p.m. Tuesday to Sunday

"...It's hard to find better food anywhere." - Connecticut Magazine

A Taste of España
Delight in fresh cold tapas like the Atún Marinado featuring bluefin tuna or ceviche with shrimp and bay scallops; the savory Chuleton will turn up the heat with roasted Piquillo peppers and potatoes comfit accompanying a grilled rib eye, smothered in an garlicky Ajimojilis sauce. Serenading gourmands with a modern spin on traditional delicacies, a meal at this upscale spot will leave you savoring a vivid memory of your delectable culinary tour of Iberia.

Ibiza Tapas and Wine Bar Danbury's Website | Facebook

PAID VALUE EXPIRES ON February 13, 2021



    93 Mill Plain Road, Danbury, CT 06810
    203-616-5731 | get directions

Ibiza Tapas and Wine Bar Danbury
Award-Winning Tapas in a Culinary Tour of Spain

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