sold out!
sold out!

details

This gem's atmosphere could be best described as modern meets woodsy and laid-back. The décor is kept simple -- much like the locally grown, organic ingredients -- allowing patrons to focus on what really matters... the food:

• $20 for $40 to spend on food and drink
• Specializes in "regional Americana cuisine with a twist"
• Offers lunch and dinner, plus brunch on Sunday

"... menu features real food, slow food, rub your belly and make 'mmmm' sounds aloud food... And the outdoor seating area is flanked by herb gardens, featuring fresh herbs that no doubt find their way to your plate."
- Rollerbag Goddess, travel blogger

Know the Origin of Your Food
Chef Kurt Metzger creates masterpieces utilizing the area's freshest in-season produce, along with fish and meats caught or raised locally. Trust in the daily specials, as well as the ever-changing menu, featuring standouts like the Sweet Chili Salmon and Mary's Farm Smoked Chicken Breast with smashed potatoes and veggies enhanced by a lemon-oregano pan jus.

Kitchen 4140's Website | Facebook

PAID VALUE DOES NOT EXPIRE

PROMOTIONAL VALUE EXPIRES ON May 29, 2014

map & location

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    A
    4140 Morena Boulevard, San Diego, CA 92117
    858-483-4140 | get directions

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Kitchen 4140

$40 to Spend on Farm-to-Table Fare and Drinks

    • $20
  • sold out! gift it!
  • 50%
  • 1,750
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