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back by popular demand:
Laurenzo's Prime Rib
$60 or $100 Toward Dinner at a Praised Washington Corridor Steakhouse
91% recommendedin LivingSocial customer ratings
We know -- using the words "upscale," "unpretentious," and "fun" to describe a steakhouse in downtown Houston seems like a misnomer. But when the Examiner says Laurenzo's Prime Rib has "accomplished these goals in spades," we think it's worth visiting:
• $30 for $60 to spend on food and non-alcoholic drinks at dinner
• $50 for $100 to spend on food and non-alcoholic drinks at dinner
• Located in Downtown Houston
"The place to be. The food was phenomenal, and surpassed only by the wonderfully accommodating staff. ... The prime rib was tender and juicy, the snapper cooked and seasoned to perfection. The sides (we chose creamed corn, Parmesan mashed potatoes, and a sweet potato) are so delicious we could have easily only ordered these and been impressed." - Urbanspoon Reviewer
Why You'll Love Laurenzo's
First, the meat: An entire section of the menu is purely devoted to prime rib dinners -- which Zagat calls "excellent" and "ample" -- and every cut is made fresh to order daily. When it comes to the restaurant itself, executive chef and owner Domenic Laurenzo has been praised by CultureMap for transforming his famed culinary heritage into something truly exquisite -- and equally inviting to those in suits and jeans alike. The all-wooden bar, intimate booths, gallery windows looking out onto Washington Avenue, and sports memorabilia are only out-shined by the hefty portions of aged prime rib slow roasted to order, and served with horseradish. To suit every Texan appetite, the menu also offers dishes like zesty chicken picatta, the grilled pork asado sandwich, and house-made burgers leveled between old-fashioned buns. Seafood options are available, too, like the popular seared ahi tuna in a sesame seed crust.
Laurenzo's Prime Rib's Website
PAID VALUE EXPIRES ON February 23, 2022
PROMOTIONAL VALUE EXPIRES ON October 5, 2014