• Get feasting maharajah-style at Chefs of India
• Three-course dinner with wine for two for $39 (value $79.30)
• Open seven days a week
• 5-star rating on Facebook
What you get:
One shared entrée
A side each: either a naan or rice
Glass of wine each
There's nothing like some spiciness, beautifully presented and served up with a smile, to get you warm on a cold winter's night. Put that canned tuna back in the cupboard, avoid the supermarket run, and head to Chefs of India on the bay.
Hurry to get dishes like vegetable samosas, tandoor prawns, korma chicken and vindaloo beef into your belly, accompanied by steaming rice, yummy naan and a glass of wine. Follow up with sweet treats like gulab jamin and pistachio matka kulfi, and you've got a feast made in exotic heaven.
Enjoy By October 17, 2014
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Chefs of India
Feast on Three-Course Indian Dinner for Two with Sides and a Glass of Wine Each - Great Location on the Bay
- from $39