More than 2,000 Facebook fans!
Filippo Cortivo and family opened Osteria Mamma -- which boasts flavors of the Veneto region -- in the spring of 2010. Since then, their upscale resto's made quite a name for itself -- Eater praises the pappardelle al fumo, while Google+ reviewers describe all the Northern Italian offerings as simply "phenomenal":
• $20 for $40 to spend on food and drink at lunch, served Monday to Saturday
• $75 ($120 value) for one appetizer, two glasses of wine, and two entrées
• Mmm, mmm, mmm -- try not to salivate as you read through the menu
"Amazing food!!!! Great atmosphere, friendly staff. Did I mention the awesome wine selection. I highly recommend this restaurant!!!" - Facebook Fan
Savory Fare, Made with Care
Mamma Cecchinato crafts all her pastas by hand daily, and the difference shows in plates of linguine alla carbonara, tagliatelle al pomodoro, and gemelli alla vodka. Most of the ingredients used here are organic -- the chicken is all-natural and free-range -- and everything is cooked with high-quality extra-virgin olive oil.
PAID VALUE DOES NOT EXPIRE
PROMOTIONAL VALUE EXPIRES ON November 12, 2014
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$40 Toward Italian Fare at Lunch; or a Dinner for Two Featuring Wine, an Appetizer, and Entrées
- from $20