Try some authentic Haitian cuisine at this hot spot -- like the deep-fried goat, beef or pork served with the hot, vinegary slaw known as pickliz for dinner, or malanga fritters with homemade cocktail sauce as a starter:
• $15 for $30 to spend on food and drink at dinner
• $10 for $20 to spend on lunch on Monday through Thursday
• Lunchtime lasts from 11 a.m. to 5 p.m.
PAID VALUE DOES NOT EXPIRE
PROMOTIONAL VALUE EXPIRES ON January 16, 2015
$30 or $20 to Spend on Haitian Cuisine
- from $15