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French-African Fusion Fare Featured in The New York Times
On Abistro, New York Magazine wrote, "The simple décor at this cozy eatery belies the complexity of the flavors whipped up in its tiny kitchen." Taste some of Clinton Hill's most innovative cuisine at this praised establishment:
• $25 for $50 to spend on food and drink
• Lively spot with a communal atmosphere is the vision of a Senegalese husband-wife team
• Extensive menu is built around the brilliant execution of spices and traditional recipes
A Dining Experience Your Palate Won't Soon Forget
Open your meal with sweet seared plantains, calamari with bell peppers, or mussels in a pineapple-ginger sauce. From there, enjoy pan-roasted catfish, fried chicken with scented rice, or braised New Zealand lamb shank. Don't forget to enjoy authentic desserts and swill a delicious cocktail from the extensive list of house creations.
PAID VALUE EXPIRES ON October 26, 2021
PROMOTIONAL VALUE EXPIRES ON June 26, 2013