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At the revered Caffe Regatta in Pelham -- which Zagat called a true "neighborhood gem" -- you'll get a taste of chef and owner Anthony Labriola's Mediterranean-inspired menu, featuring fresh land and sea fare:
• $25 for $50 to spend on food and drink
• For dinner, try pan-roasted sea scallops and crab-encrusted Atlantic cod
• Or, stop in for brunch and go for the lobster Benedict with Maine lobster
A Fresh Affair
In addition to the range of seafood options, this Pelham staple's dinner menu features perfectly crispy pizzes, like the Napoletana with sweet Italian sausage, brocoli rabe, tomato, and fresh mozzarella; delicately constructed salads, with ingredients like walnuts, goat cheese, and fresh herbs; and prime steaks, like the 24 oz. grass-fed Delmonico. The lunch and brunch menus also offer sandwiches, salads, and more, providing excellent choices at any time of day.
Caffe Regatta's Website
PAID VALUE EXPIRES ON April 30, 2022
PROMOTIONAL VALUE EXPIRES ON December 5, 2013