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This newcomer to the False Creek dining scene has already made quite the impression with local media and foodies alike. Take in gorgeous waterfront views while tasting Ten Ten's innovative West Coast-style tapas, and you'll understand why:

• $45 ($90 value) for a three-course dinner for two from the Chef's Feast menu
• Includes two appetizers, two entrées, and two desserts
• Dinner served daily from 5 to 10 p.m. excluding Tuesdays

"Excellent location, thoughtful food, and a passionate chef." - small girl BIG plate

Why Ten Ten Deserves Ten Out of Ten
French trained and a huge fan of locally sourced ingredients, executive chef Nourdine Majdoubi creates flavor-packed, beautifully plated dishes that are both pleasing to the palate and the eye. Delight in the daily crostini and a salad of quinoa or roasted beets and oranges before selecting a main course. Whether you decide to share your chili balsamic-glazed duck breast with your date is up to you, but it may earn you a bite of his saffron salmon and fluffy polenta -- after all, that's part of the fun of dining on tapas.

Ten Ten Tapas's Website | Facebook

PAID AND PROMOTIONAL VALUES EXPIRES ON January 15, 2014

location

  •  
    Suite 3
    1010 Beach Avenue, Vancouver, BC V6E 1T7

    604-689-7800 | get directions

Ten Ten Tapas

Tapas Dinner for Two with Two Starters, Entrées, and Desserts at a New False Creek Gem

    • C$45
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