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$70 Toward Italian Eclectic Cuisine Prepared by a Nationally Recognized Chef in Glen Rock
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- 1,023 purchased
96% recommendedin LivingSocial customer ratings
Owner and chef Craig Levy boasts experience in some of the most prestigious kitchens in Manhattan, as well as recognition from Best Chefs America. Visit his farm-to-table restaurant for Italian Eclectic favorites crafted from local ingredients:
• $35 for $70 to spend on food and drink at dinner
• Expect tender veal short ribs, pan-seared sea scallops, and crispy duck
• Bring your favorite bottle of vino to this BYOB restaurant
Enjoy Italian Eclectic Cuisine with a Reputation
Start with the chilled seafood salad of shrimp, calamari, scallops, tomato, baby arugula, and avocado -- called "a winner" by The Record. Then savor a dish of house-made pasta, like the "hearty and traditional" lasagna, topped with marinara made from organic tomatoes. Finish with a selection from the dessert menu praised by the The New York Times.
PAID VALUE EXPIRES ON September 27, 2021
PROMOTIONAL VALUE EXPIRES ON June 4, 2014