Costa Vida

23870 East Smoky Hill Road Unit 30, Aurora

Mexican Food and Drink for Dine-In and Takeout at Costa Vida (Up to 33% Off). Two Options Available.

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Cooks slow-cook shredded pork and beef to fill tortillas from a menu designed by an executive chef

Groupon Customer Reviews

100% Verified Reviews
All Groupon reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.
2 ratings1 reviews
Rating of 5 out of 5 stars
16 hours ago
Loved it!
16 ratings8 reviews
Rating of 3 out of 5 stars
3 days ago
Food was tasty, but skimpy on the chicken in the tacos. For $12 I expect more meat. I could barely taste the chicken.
36 ratings30 reviews
Rating of 3 out of 5 stars
6 days ago
I got the raspberry chicken and the guy drowned it in raspberry sauce, making the dish sort of disgusting. Less is more, in some cases, and this is one of them. I've had their food before without the raspberry sauce and it is okay. I prefer their competitors though.
19 ratings15 reviews
Rating of 3 out of 5 stars
September 21, 2022
Food was alright
9 ratings5 reviews
Rating of 4 out of 5 stars
September 11, 2022
Staff wasn’t that friendly, but food was decent. Would return
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About This Deal

  • Type of food: Mexican
  • View the menu

  • Valid for the full menu on any day the establishment is open

Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Valid for dine-in and takeout. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Costa Vida

JD and Sarah Gardner's vacation to Cabo San Lucas on the Baja coast changed their lives. Both the fresh-made local cuisine and the surf-side lifestyle inspired the pair to re-create their experience in their restaurant, Costa Vida. Now a chain, each location showcases videos of surfers on flat-screen TVs, upbeat music, and the award-winning cuisine of their executive chef. The cooks in each kitchen handcraft fresh flour and stone-ground-wheat tortillas each day and slow-cook shredded pork and beef with all-natural ingredients. To accommodate a range of customers, the chef recommends options for eating healthfully and avoiding allergies, as well as a nutrition calculator for almost all the restaurant's offerings.