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Top Rated Merchant

Frenchy's Table is a top merchant due to its average rating of 4.5 stars or higher based on a minimum of 400 ratings.

Frenchy's Table

235 Commercial Boulevard Suite 105, Lauderdale-by-the-Sea

$68 for Three-Course Meal for Two with One Glass of Wine per Person at Frenchy's Table ($116 Value)

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Highlights

Restaurant specializing in French dishes made from fresh high-quality products invites guests to try its three-course meal and sip on wine

Groupon Customer Reviews

100% Verified Reviews
All Groupon reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.
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B
Ben
74 ratings36 reviews
Rating of 3 out of 5 stars
1 day ago
food was good really too many extras not worth the extras and tax and tip better deal without the Groupon
L
Linda
23 ratings18 reviews
Rating of 5 out of 5 stars
July 31, 2022
The food and service was excellent! Would definitely come back to try the other dishes.
A
Ayana
3 ratings3 reviews
Rating of 5 out of 5 stars
July 29, 2022
Fabulous
M
Michael
1 ratings1 reviews
Rating of 4 out of 5 stars
July 24, 2022
Enjoy the Excellent food but be advised of extra charges. We had chicken liver taurine and the Lobster Bisque (dujour), both very good. Escargot Provencal- Excellent. Lamp chops- Excellent, Beef Bourgignon was overly salty. So we had 2 extra $8 appetizers, 2- $8 sparkling waters and 1- $10 upgrade. Groupon +$90 more, after the funny math which included tax, and a $27 written in tip. Enjoy.
D
denise
28 ratings16 reviews
Rating of 5 out of 5 stars
July 24, 2022
Food was fantastic!! So was the service.
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Customer Photos

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About This Deal

  • Type of food: French
  • What’s included in the meal:
    • Soup of the day
    • Fresh mixed greens, escargots provencal, or special appetizer
    • Homemade dessert of the day
    • One glass of French sparkling wine per person
  • Valid on any day the establishment is open except for Mother’s Day, Christmas Eve, Christmas Day, or New Year’s Eve
  • View the menus and prices
  • The restaurant is best known for: its seafood dishes
  • There is between a $3 and $8 up-charge for Snapper, Scallops, Grouper, and Sea Bass
  • There is a $10 up-charge for Steak au Poivre and the 1/2 Rack of Lamb
  • Must provide 21+ ID to receive alcoholic beverages

Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Reservation required. Not valid on Mother's Day. Not valid on Christmas Eve. Not valid on Christmas. Not valid on New Year's Eve. Must provide 21+ ID to receive alcoholic beverages. There is a $10 up-charge for the Rack of Lamb and the Steak au Poivre. There is between a $3-$8 up-charge for Snapper, Scallops, Grouper, and Sea Bass. Not valid for Valentine's Day menu. Limit 1 per person(s), may buy 2 additional as gift(s). May be repurchased every 90 days. Limit 1 per visit. Limit 1 per table. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Frenchy's Table

What's so French about Frenchy's Table? For starters, owner Edith Barthelemy, who not only grew up in her parents' bed and breakfast in central France, but stayed in the country for culinary school. After operating a successful restaurant in Limoges, Edith decided it was time to cross the Atlantic, and landed in sunny Florida to continue her gastronomic journey. At Frenchy's Table she combines market-fresh seafood and produce to create unforgettable dining experiences that may include rich foie gras and buttery escargot. To top off evenings, be sure to sample Edith's dessert menu, which features classic crème brûlée and the house-special whiskey cake.