The Cork Stop

1593 Osgood St, North Andover

Up to 72% Off on Wine Tasting / Flight at The Cork Stop

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Sale ends in:2 days 03:53:24
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Highlights

During the seminar participants learn about different wines from around the world and how to properly pair them with food

About This Deal

  • Age restriction: must be 21 or older to consume alcoholic beverages
  • Seminars are offered on the weekends, phone reservations are required

#####The Cork Stop’s COVID-19 Precautions

  • The merchant is open during normal business hours and offering curbside pickup along with no-contact alcohol delivery service to North Andover, Bradford, and Boxford.
  • Note that state and local guidelines are changing regularly. Please check The Cork Stop’s website or contact them for their latest guidelines.

Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Reservation required. Limit 2 per person, may buy 2 additional as gift(s). May be repurchased every 30 days. Limit 1 per visit. Valid only for option purchased. Merchant's standard cancellation policy applies (any fees not to exceed voucher price). Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About The Cork Stop

Sophia Stamos and Valerie Gidaris-Papantonakis both worked as school teachers, enriching the minds of a new generation. But there were two subjects they loved that they could never broach within school walls: fine wine and craft beer. So they dreamed of opening a store where they could share their love of craft beverages with customers who shared the same passion. And when the opportunity presented itself, they jumped at the chance. They hired their husbands to run the daytime operations and together families tarting bringing fine beverages to the community.

Today the group hand selects each bottle of wine, trying everything in the store before putting it on the shelves. Frank, the wine director, readily helps people find exactly what they're looking for, combing the world for exciting flavors to add to the stock. Then there's beer director Nick, who specializes in locally crafted brews. He also fosters relationships with many New England breweries, trying the latest and greatest to come out their fermentation and conditioning tanks.