Five-Course Meal for Two with Dessert Recipe Card

Morels, a Matt Prentice restaurant • Farmington Hills, MI

December 24 to February 28

What you get

  • $64 for a Five-Course Lunch or Dinner for Two
  • $32 for a Five-Course Lunch or Dinner for One
  • Choice of Dates Between December 24 and February 28
  • Dishes Feature Locally Grown and Raised Ingredients

When it comes to food, the holidays are full of the same old stuff. Take a break from convention with this delicious deal from Morels, a Matt Prentice restaurant: Pay $64 for a five-course lunch or dinner for two people along with a dessert recipe card. Or, pay $32 for the five-course meal for one person. Stop in from December 24 to February 28, and let chef and local restaurateur Matt Prentice delight your taste buds with an inventive meal that celebrates all that Michigan has to offer. As close to a farm-to-table restaurant as you'll find in town, Morels even features local products in each of its dishes -- so you can taste our fair state in every bite.

Food preparation and presentation was absolutely spot on.

OpenTable Reviewer

dinner is served


First Course
Caramelized Onion & Brie Pierogi


Soup Course
Morel Shooter


Salad Course
Warm Chicken Confit & Wild Mushroom


Entrée (choice of)
Porcini-Encrusted Chicken
Cauliflower Risotto
Roasted USDA Prime Tenderloin


Dessert
Jayme’s Chocolate Pot au Crème with Meringue Morels

Fine print

Each voucher is good for number of people listed • A refund may only be collected within 24 hours of your purchase; no refunds permitted on day of event • Excludes holidays • Dine-in only • Entire value must be used in a single visit