Highlights
More than a dozen specialty sushi rolls anchor the menu, including salmon crunch with panko shrimp, cucumber, and jalapeno pepper
About This Deal
- 4.7-Star RatingOver 6,500 reviews
- Award WinnerBest of SLC & Best of State
- Dine-In OnlyValid any day
Ready to roll into flavor town? Dive into a $20 taste adventure where sushi reigns supreme! With more than a dozen specialty rolls on the menu, this deal lets you savor every bite of the salmon crunch roll, packed with panko shrimp, cucumber, and a kick of jalapeno. It's the perfect way to spice up your next meal and explore the art of Japanese cuisine.
What We Offer
- Art-splashed dishes and unique menu items
- Fresh & sustainable ingredients sourced globally
- Gluten-free and vegetarian options available
- Specialty sake, imported beer, and other spirits
Why You Should Grab the Offer
Discover the authentic taste of Japan at Itto Sushi in Utah, where the ambiance and cuisine transport diners across the Pacific. The interior reflects traditional Japanese decor, enhanced by exquisite Japanese paintings, setting the stage for a true culinary journey.
Chefs craft time-honored dishes including sushi and bento boxes featuring fresh salmon, chicken, and veggie tempura. Itto Sushi prioritizes quality, sourcing fresh, sustainably caught fish from Hawaii, Alaska, Japan, and Ireland. Premium-grade rice is seasoned to perfection, and locally chosen vegetables enhance the dishes' flavor and freshness.
Good to Know
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Cuisine Type
Japanese
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Omakase Experience
Offered at the Midvale location by reservation only.
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Exclusions & Validity
Valid for the full menu on any day open, dine-in only. Not valid toward alcohol or happy hour specials.
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Location
Midvale (856 Fort Union Blvd, UT)
Fine Print
About Itto Sushi
The outside of Itto Sushi exists in Utah, but the interior is something straight out of Japan. A few well-placed decorative items—including Japanese paintings—add to the atmosphere, but the true journey across the Pacific comes through the food. The chefs prepare traditional Japanese cuisine, from sushi to bento boxes with the likes of salmon, chicken, and veggie tempura. More than a dozen specialty sushi rolls anchor the menu, including salmon crunch with panko shrimp, cucumber, and jalapeno pepper. To complement the food, waiters pour imported beer and sake, served both hot and anti-hot, also known as cold.
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