About Harvest Room - Fairmont Hotel Macdonald

Occupying an elegant expanse inside The Fairmont Hotel Macdonald, The Harvest Room pairs views of the North Saskatchewan River valley with signature entrees such as the lobster ravioli, which was named one of the 25 best things to eat in Edmonton by Avenue magazine. The restaurant’s warm, sand-coloured tones sync with equally eye-pleasing breakfast, lunch, and dinner spreads, each loaded with regional specialties and culled for their respective nutritional values. Omelettes, croissants, and skillets can be seen leaving the kitchen in the morning, and later on the kitchen staff prepares farm- and sea-based entrees with Alberta beef, freshwater fish, and local produce. To complement meals, The Harvest Room pours wines from a carefully cultivated list of international labels.