About Lakeside Vineyard & Winery

When Bill and Sherry Buda returned from years of living in and traveling Europe, they brought with them a taste for fine wine. They also happened to inherit a small farm that had been in Sherry's family for generations. Taking up residence there, they knew exactly what the wanted to do—they created a tiny vineyard, began making wine, and called their new venture Generation Hill Winery. These days, they haven't expanded the operation much. They prefer to focus on putting a lot of craftsmanship into small batches of wine. They produce fewer than 5,000 bottles a year, overseeing every step of the process from seed planting to bottling.