Charming Country Townhouse with a Gourmet Twist

Gleeson's Townhouse & Restaurant • Roscommon, Ireland

deal over

Escape Kit

  • One- (£65) or Two-Night (£109) Stay for Two People in a Double / Twin Room
  • Daily Organic Breakfast
  • Main Course Each in Hotel's Restaurant
  • €10 Voucher to Spend in Artisan Gourmet Food Shop (with Two-Night Option)
  • Late 1 p.m. Checkout
  • Availability All Seven Days of the Week

Gleeson's Townhouse & Restaurant is a lovingly restored 19th-century building overlooking Roscommon's bustling Market Square in the heart of the picturesque town. Alongside an incredibly warm welcome you can also make the most of their passion for gourmet food courtesy of this Escape.

An overnight stay for two people in a double or twin room is just £65 (up to a £138 value), whilst an extended two-night break is £109 (up to a £228 value). Your intimate en suite accommodation delivers high levels of luxury and comfort.

Gleeson's are passionate about food; this is obvious the moment you step into the cosy restaurant for your included main course each. The kitchen team are passionate about making the most of locally-sourced, homemade, and organic dishes such as their famous, mouthwatering Roscommon lamb stew. If your appetite still remains unsatisfied, then guests staying two nights can avail of a €10 voucher to spend in the hotel's Artisan Food & Wine Shop.

Your base in Roscommon is ideal for exploring the gateway to the West of Ireland and County Roscommon's idyllic lake lands. Whether it's walking, cycling, or horse riding—there is something for everyone when you head to explore the beautiful region. On your final morning a late 1 p.m. checkout is included.


  • This Escape is for two people with availability for all seven days of the week.
  • Got a question? Contact our Travel Concierge at—be sure to quote the name of the property.
  • "Their passion for food, local produce and warm welcome have made Gleeson’s a necessary stop on a visit to this part of the country."



  • map
    Market Square Roscommon Town Roscommon, 1
    +353 9066 26954 | get directions

30 day money-back guarantee

Can't find the dates you want? Dog ate your passport? No worries. You have 30 days post-purchase to return your voucher, no questions asked.

the fine print

  • 1 voucher is valid for 2 people (Option B must be used over consecutive nights)
  • Limit 1 voucher per reservation; offer cannot be combined to extend stay
  • Reservations required and subject to availability - stay must be completed by March 31, 2014
  • Not valid on Public Holidays, December 24 2013 - January 3 2014; February 14, 15 2014; March 17 2014
  • Merchant cancellation/re-scheduling policy of 48 hours applies; voucher subject to forfeiture
  • Deal based on double occupancy in a Double or Twin Room; upgrades available subject to availability
  • No Children allowed
  • No dogs allowed
  • Wifi available
  • Voucher includes: One- (£65) or Two-Night (£109) Stay for Two People in a Double / Twin Room, Daily Organic Breakfast, Main Course Each in Hotel's Restaurant, €10 Voucher to Spend in Artisan Gourmet Food Shop (with Two-Night Option), Late 1 p.m. Checkout, Availability All Seven Days of the Week
  • €5 supplement on steak
  • Check in 3pm; check out 1pm
  • Valid for purchased voucher option only
  • Not valid in conjunction with any other offer and cannot be applied towards existing reservations
  • Deal price inclusive of VAT
  • Subject to availability. Hotel may reserve some rooms for non-LivingSocial guests
  • For information on any special assistance required including disabled access, please contact merchant directly
  • Enjoy By date on this voucher cannot be validly extended without the express written endorsement of LivingSocial. Without such written endorsement, any offer by the merchant to extend the Enjoy By date cannot be honoured by LivingSocial in the event that the merchant defaults
  • Call +353 9066 26954 for further information if required
  • Other conditions apply • PROMOTIONAL VALUE EXPIRES ON March 31, 2014 • Enjoy By March 31, 2014