J
Judith
4 Ratings
2 Reviews
· 2 years ago
Good, attentive server. The lasagna was very good; the baked ziti was better when we asked for marinara sauce for it. It seemed dry and too cheesy without the sauce.
Each day, the cooks at Spaghetti Eddie’s Pizza Café knead the fresh dough for stuffed pizzas, white pizzas, and specialty pies layered with fresh toppings. They also bake pasta dishes in a stone oven and dust crisp calamari with parmesan cheese. A children's menu offers boneless wings and corn dog nuggets, and other kid-friendly favorites, and a full bar caters to the tastes of the 21 and older crowd.
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