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Highlights
Guacamole salad, fajitas, and rib-eye steaks are on the menu at this cozy Mexican spot
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About This Deal
Looking for some tasty Mexican food? This deal gives you $20 value towards food and drinks at Charro Mexican Restaurant from Monday to Thursday. From mouth-watering guacamole salad to sizzling fajitas and juicy rib-eye steaks, there's something for everyone. Don’t miss out on this delicious opportunity!
What we offer
This deal offers a $20 value towards food and drinks at Charro Mexican Restaurant. Available from Monday to Thursday, it includes a wide selection of flavorful dishes like guacamole salad, fajitas, and rib-eye steaks.- $20 value towards food & drinks, Valid Monday - Thursday: A great way to enjoy a variety of tasty Mexican dishes
Why you should grab the offer
Experience the vibrant flavors of Mexico with this fantastic offer. With a $20 value towards food and drinks available from Monday to Thursday, it's an excellent chance to try out popular dishes like guacamole salad, fajitas, and rib-eye steaks. The cozy ambiance adds to the dining experience, making it perfect for any occasion. Whether you're catching up with friends or having a family meal, this deal provides great variety at an unbeatable value.Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.
Must purchase 1 food item. Not valid with any other offers, specials, or promotions. Limit 3 per person. May be repurchased every 365 days. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Not valid for happy hour specials.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
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About Charro Mexican Restaurant
A molcajete—a Mexican stone mortar and pestle—isn’t just for smashing food. At Charro Mexican Restaurant, chefs also use the bowl as a way to present their specialties, such as the Molcajete Ranchero: steak and chicken marinated with pasilla peppers, then covered in cheese.
Other meals might not come in mortars, but all of them celebrate the flavors of Mexico. Tacos, enchiladas, and fajitas arrive topped in chile ancho salsa, green tomatillo sauce, and pico de gallo, whereas ribeye steaks come with sides of guacamole. For dessert, try the flan or some fried ice cream, which is far more than just ice cream with fries sticking out of it.