Dickey's Barbecue Pit, Draper

Dickey's Barbecue Pit, Draper3.82
68 reviews
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About Dickey's Barbecue Pit

When Travis Dickey opened the first Dickey's Barbecue Pit in Dallas in 1941, he kept his menu small and simple, only cooking up beef brisket, pit hams, and barbecue beans, which he sold alongside potato chips, beer, bottled milk, and sodas. Dickey smoked all of his meat in-house, a practice that put his eatery on the map and one that his sons, Roland and T.D. Dickey, still rely on today.

The menu has expanded since Travis’s time behind the grill, offering plates and sandwiches that brim with nine kinds of barbecued meats, including spicy cheddar sausages, pork ribs, polish sausage, and Texas-style beef brisket that’s chopped to order. Several types of baked potatoes are piled high with meats and cheeses, which diners can wash down with a gallon of tea or Dickey's signature 32-ounce big yellow cup of soda. Staying true to the same spirit of hospitality, cooks always include a buttery roll; a homestyle side such as jalapeño beans and fried okra; dill pickles; and free ice cream with every meat plate.

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Groupon Customer Reviews

3.82
68 Groupon Ratings
100% Verified Reviews

All Groupon reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.

T
Thomas
2 Ratings
2 Reviews
· 9 years ago
The side dishes are amazing! My wife and I loved the Mac N Cheese and coleslaw the best. The brisket is really moist and tender. It's the best BBQ you can get outside of Texas!
J
Jeremiah
6 Ratings
2 Reviews
· 10 years ago
The green beans are awesome
W
Wendy
5 Ratings
2 Reviews
· 10 years ago
Absolutely delicious! Glad to know about Dickeys and where they're located!
R
ray
15 Ratings
12 Reviews
· 10 years ago
Fantastic BBQ
J
jodi
2 Ratings
1 Reviews
· 10 years ago
First you may share my rating & positive comment with public if that's what you are referring to however please only share my constructive criticism with others that could assist to make their place better...first the barbecue beans were spectacular! Loved them so much :) . My suggestions as a customer...The two younger gentlemen appeared to be the only ones working. They were very nice but as msny young men these days not modivated to keep the place in tip top shape. Standing around instead of 1. Cleaning up a messy table someone rudy left, or another table with lots of fries on the floor around it.2 The ice cream area did not look good. It really should be checked fequently to look its best, instead appeared they only clean it hopefully each night -but really shou k d be more...the. Cone box was empty in the set up, however my sister looked in another box behind it for cones & reached in about 1/4 of the way to grab us each a cone which in my eyes an eyebrow lifter. My suggestion is to micromanage these kind of workers or schedule at least one go getter in the shift and allow them to deligate the assistance in order for both employees to take pride in their surroundings. Meaning if they have work to do...do it not stand behind counter visiting each other or on cell Phones etc....they are hired to work yet appear to be unmotivated!
J
Jason
6 Ratings
5 Reviews
· 10 years ago
Don't worry, it is only once removed from being vegetarian.
S
Scot
13 Ratings
8 Reviews
· 10 years ago
Enjoy!
J
Jordan
7 Ratings
5 Reviews
· 10 years ago
Brisket is amazing
A
Art
3 Ratings
2 Reviews
· 10 years ago
Great food, wonderful friendly service. I will definitely be back for more ribs!
M
Martin
1 Ratings
1 Reviews
· 10 years ago
Great barbecue