About Cedar's Restaurant

Cedar's Restaurant's chefs specialize in Italian American eats, especially those popularized in New York City. They prepare baked ziti, lobster ravioli, and five different kinds of stromboli. Of course, they also have New York–style pizzas. For their signature pie, they top their foldable crust with pepperoni, sausage, canadian bacon, and variety of veggies included mash onion.