About Roma Ristorante & Bar

During Roma Ristorante & Bar's 85-year history, it's become an authority on the flavors of Italy. Chefs whip up classic lasagna and chicken parmigiano dishes, including Chicken Marsala and New York Sirloin Steak, along with creative seafood endeavors such as lobster casserole. Chefs supersize dishes for Roma's catered feasts, served inside the establishment's party room (which can host parties from 20 to 250) or on the outside patio, which offers sweeping views of the river, filled with boats and the occasional merman.