About Jet's Pizza Kalamazoo

Jet’s Pizza—ranked among the best-selling pizza franchises in 2010 by PMQ Pizza Magazine—has exploded with more than 200 locations since brothers Eugene and John Jetts opened their first shop in 1978. The menu teems with customizable pies, each built on traditional hand-tossed crust, New York style thin crust, or deep-dish crust, available in eight flavors such as poppy seed, Cajun, and garlic. Chefs fling dough disks into the air while Olympic shooters blast the flying, red-sauced rectangles with one of 18 available toppings. Before digging into a main dish, share an order of bubbly, triple-cheese Turbo Stix, which come topped with mozzarella, cheddar, romano, garlic, and butter and are served with pizza sauce perfect for dipping or drawing designs on crisp dress shirts.