About Tryst Food and Spirits

Lauded as "a destination worth discovering" by Tour Lake St. Clair, Tryst Food and Spirits entices diners to its waterfront eatery with heaping portions of seafood and steak-house-style cuisine. Chefs pair calamari with homemade amogio sauce, adorn charbroiled, 20-ounce rib eyes with sautéed mushrooms, and top homemade ricotta gnocchi with homemade meat sauce. Guests can enjoy their meals in a glass-walled dining room with stunning lake views, upon a spacious three-tiered patio deck, or at an outdoor tiki bar right on the waterfront. An outdoor stage hosts frequent live entertainment, while a fire pit keeps guests toasty until 1 a.m. every Wednesday through Saturday. Along with Tryst's roomy parking lot, the docking area's 26 deep-water wells accommodate boats or saddled marlin anywhere from 15 to 50 feet in size.