About Mirchi Indian Cuisine

The chefs at Mirchi Indian Cuisine pull sizzling meats from their tandoor clay oven, ladle up simmered servings of flavorful curries, and fold veggies into doses with South Indian spices. They serve up platters of rice biryani in the Hyderabad style and dragon boats full of noodles in the Indo-Chinese style. Domestic and Indian beers wash down mild and spicy bites and authentic Indian desserts seal the meal.